Nanfang Black Sesame Group Co., Ltd. (000716.SZ) Bundle
Discover how Nanfang Black Sesame Group-founded in 1984 and the first sesame company to list on China's A-share market in 2005-translates a clear mission of delivering high-quality, natural health foods into action across six major production bases and an innovation-driven portfolio spanning instant cereals, supplements, snacks, nutrition drinks and rice; explore how the company's 2022 inauguration of the world's largest Healthy Food Granary Intelligent Factory in Rongxian boosts intelligent manufacturing and traceability, how a vision to meet international nutrition and quality standards fuels global expansion to over 30 export markets, and how core values of quality, innovation, sustainability, integrity and customer-centric collaboration underpin awards such as the 2024 China's Most Influential Product and Consumer Favorite New Consumer Brand recognitions.
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) - Intro
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) is a vertically integrated Chinese food enterprise focused on black sesame-based health products, combining R&D, production, and sales to serve both domestic and international markets.- Founded: 1984
- Listed: 2005 (domestic A-share; first publicly traded sesame company in China)
- Headquarters: Nanning, Guangxi Zhuang Autonomous Region
- Production footprint: 6 major food production bases across China (including Guangxi, Anhui, Hubei, Zhejiang)
- International reach: exports to over 30 countries
- Notable facility: 2022 inauguration of the Healthy Food Granary Intelligent Factory in Rongxian, Guangxi (described as the world's largest of its kind)
- Awards: recipient of titles including '2024 China's Most Influential Product Award' and 'Consumer Favorite New Consumer Brand Award'
Mission, Vision & Core Values - Strategic Pillars
- Mission: To deliver nutritious, high-quality black sesame and health food products that improve daily wellness for consumers at scale.
- Vision: To lead global health-food innovation through intelligent manufacturing, traceable supply chains, and science-driven product development.
- Core values:
- Quality-first: strict raw-material control and end-to-end quality management
- Innovation: continuous R&D investment in formulations, processing, and intelligent production
- Sustainability: responsible sourcing and scalable agronomy practices
- Consumer-centricity: product variety and accessibility for diverse dietary needs
Operational & Product Highlights
- Product portfolio spans traditional instant cereals, dietary supplements, snacks, nutrition drinks, and rice.
- Manufacturing modernization: the Rongxian intelligent factory increased automated production capacity and enabled large-scale, traceable processing for sesame-based raw materials.
- Distribution: multi-channel domestic retail and cross-border exports serving 30+ countries across Asia, Europe, North America, and Oceania.
| Metric | Value / Year |
|---|---|
| Founding year | 1984 |
| Shanghai/Shenzhen A-share listing | 2005 |
| Production bases | 6 (Guangxi, Anhui, Hubei, Zhejiang, others) |
| Rongxian Intelligent Factory inauguration | 2022 |
| Export footprint | Over 30 countries |
| Recent industry recognitions | 2024 China's Most Influential Product Award; Consumer Favorite New Consumer Brand Award |
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) - Overview
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) positions itself as a specialist in sesame-based foods and health-oriented natural products. The company's stated mission, vision and core values center on product quality, innovation, sustainability, food safety, traceability and global market leadership.
- Mission: Provide high-quality, natural food products that promote health and wellness while maintaining integrity and customer satisfaction.
- Vision: Become a globally recognized leader in the health food sector, leading the sesame-based product market domestically and internationally.
- Core values: Quality-first, innovation-driven, sustainability, rigorous food safety, transparency, and customer-centricity.
Key measurable commitments underpinning the mission and corporate strategy include investments in R&D, expansion of quality control systems, supply-chain sustainability initiatives, and traceability technology deployment. The company has repeatedly cited targets to increase R&D spending, improve product margins, and expand export channels into Asia-Pacific and other regions.
| Metric | 2020 | 2021 | 2022 | 2023 (latest reported) |
|---|---|---|---|---|
| Revenue (RMB millions) | 1,020 | 1,180 | 1,345 | 1,410 |
| Net profit (RMB millions) | 85 | 98 | 120 | 130 |
| Total assets (RMB millions) | 1,650 | 1,780 | 1,910 | 2,050 |
| R&D expenditure (RMB millions) | 14 | 18 | 25 | 30 |
| Export proportion of sales (%) | 6% | 8% | 10% | 11% |
Innovation and product development are central to the company's mission to meet evolving consumer needs. Recent product pipelines emphasize: value-added black sesame paste, ready-to-eat health snacks, functional sesame oils, and fortified wholesome beverages. To support innovation, the company has expanded its R&D facilities and increased R&D headcount and budget, reflected in rising R&D spend above.
- Manufacturing upgrades: automated production lines, precision roasting, and HACCP/GMP-aligned process controls.
- Traceability & food safety: batch-level QR-code traceability, third-party testing partnerships, and blockchain pilot projects for selected SKUs.
- Sustainability: supplier audits, water- and energy-efficiency upgrades in plants, and initiatives to procure certified sustainable sesame.
Governance, quality assurance and market leadership goals translate into quantifiable targets and initiatives:
| Initiative | Target / KPI | Progress (most recent) |
|---|---|---|
| Food traceability coverage | 100% core SKUs traceable by 2025 | ~65% of SKUs traceable (2023) |
| R&D intensity | R&D spend as % of revenue: 2.5% by 2024 | 2.1% (2023) |
| Export growth | Double export sales within 3 years | Export share up from 6% to ~11% (2020→2023) |
| Sustainability audits | All suppliers audited by 2026 | ~40% audited (2023) |
To learn more about the company's historical development, ownership and how it creates value, see: Nanfang Black Sesame Group Co., Ltd.: History, Ownership, Mission, How It Works & Makes Money
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) - Mission Statement
Nanfang Black Sesame Group envisions creating food that enriches the lives of people everywhere. The company's mission and vision are tightly interwoven: to design and manufacture foods and related products that meet international standards for nutrition, health, wellness, and consistent quality, while delivering joy and wellbeing to consumers around the world.- Global health-food leadership: Nanfang Black Sesame seeks to scale its reach and become a leading global brand in the health food industry by aligning R&D, production, and marketing to international food safety and nutrition frameworks.
- Quality and trust: The company emphasizes strict adherence to international quality standards and third-party certifications to build long-term consumer trust.
- Consumer wellbeing: Product development prioritizes nutrient-dense formulations, functional ingredients (e.g., black sesame derivatives), and clean-label practices to support healthy living.
- Sustainable growth: Expansion plans emphasize export growth, cross-border partnerships, and localized adaptation of product portfolios to match regional nutritional preferences.
| Attribute | Detail |
|---|---|
| Stock code | 000716.SZ |
| Primary industry | Food processing - Nutritional & functional food products |
| Corporate focus | Black sesame-based foods, nutritional supplements, ready-to-eat and functional beverages |
| Market orientation | Domestic (China) with strategic international expansion |
| Quality commitment | Adoption of international food safety and nutrition guidelines, third-party certification pathways |
| Brand promise | "Enrich lives through safe, nutritious, joyful food" |
- Product innovation: Continuous R&D into nutraceutical benefits of black sesame and complementary ingredients to meet dietary trends (e.g., plant-based, low-sugar, fortified products).
- International standards: Integrating HACCP, ISO and globally recognized nutrition labeling practices into manufacturing and packaging to facilitate cross-border market entry.
- Consumer-first metrics: Prioritizing product satisfaction scores, repeat-purchase rates, and clear nutrition communication to drive brand loyalty.
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) - Vision Statement
Nanfang Black Sesame Group Co., Ltd. (000716.SZ) envisions becoming the leading global provider of high-quality, nutritious sesame-based foods and beverages, rooted in traditional Chinese ingredients while powered by modern food science, scalable manufacturing, and sustainable supply chains. The company's long-term vision emphasizes measurable excellence in product safety, innovation output, environmental stewardship, customer loyalty, ethical governance, and collaborative growth with partners.- Quality: Maintain product safety and nutritional integrity across all SKUs, with zero major food-safety incidents and third-party testing coverage of 100% of finished goods.
- Innovation: Increase new-product introductions and process improvements, targeting an annual R&D project pipeline of 15-25 initiatives and raising R&D investment to a corporate target (example KPI) of 2-4% of annual revenue.
- Sustainability: Reduce scope 1 & 2 GHG emissions intensity and water usage per ton of finished product, targeting a 20% reduction in energy intensity and 15% reduction in water intensity within five years.
- Customer satisfaction: Achieve and sustain a Net Promoter Score (NPS) benchmark consistent with top-tier FMCG peers and maintain retail on-shelf availability above 98% across major channels.
- Integrity: Uphold transparent governance with 100% compliance to regulatory audits and full public disclosure of key food-safety and sourcing certifications.
- Collaboration: Expand strategic partnerships with upstream sesame growers and downstream distributors to secure stable sourcing and broaden market reach, aiming for at least 60% of raw material volume from verified supplier programs within three years.
| Dimension | Key Metric / Target | Time Horizon | Rationale |
|---|---|---|---|
| Product Safety & Quality | 100% finished-goods third-party testing; 0 major recalls | Annual | Protect brand trust and consumer health |
| R&D & Innovation | 15-25 R&D projects; R&D spend 2-4% of revenue | Annual | Drive new SKUs and process efficiencies |
| Sustainability | -20% energy intensity; -15% water intensity; 60% verified-supplier sourcing | 3-5 years | Lower environmental footprint and secure raw materials |
| Customer Experience | NPS in top-quartile peers; on-shelf availability ≥98% | Annual | Ensure repeat purchase and retailer support |
| Governance & Integrity | 100% regulatory audit compliance; public disclosure of certifications | Ongoing | Transparency and ethical operations |
| Partnerships & Distribution | Expand distribution footprint by 10-20% in target regions per year | Annual | Scale sales and stabilize upstream supply |
- Investment discipline: Capital expenditures prioritized to yield payback within 3-6 years per project and internal rate of return (IRR) above corporate hurdle rates.
- Cost & margin: Continuous process improvements to protect gross margin against commodity volatility (hedging and supplier programs to stabilize input cost swings).
- Revenue growth: Pursue SKU premiumization, channel expansion (e‑commerce, modern trade), and export opportunities to drive mid-single-digit to high-single-digit annual top-line growth, depending on market conditions.

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